Nourish Pack

Order by 5pm Friday for the following Tuesday delivery.
At checkout choose from the below delivery dates 
TUESDAY 28TH OCTOBER (SOLD OUT) 
TUESDAY 4TH NOVEMBER (SOLD OUT) 
TUESDAY 11TH NOVEMBER 
TUESDAY 18TH NOVEMBER 
TUESDAY 25TH NOVEMBER 
Each weeks menu varies, send me a message for the current menu or see Instagram. We use grass-fed beef from Rosa Brook (Willowvale Farm) & free range chicken (Mt Barker). We source the fruit & veg from the Margaret River farmer's market & our own garden. Below is a guide to what each pack contains - 
 
- 3 x 750 mL containers of Kitchari, lentil based soup, warm lentil, quinoa or rice salad or dhal - an easy to digest postpartum meal with gentle warming spices, slow cooked veg & ghee roasted cashews.
 
- 2 x 1.1 L conatiners of a pie or tart or baked meatballs - chicken pie with pasture raised chicken, veg & herbs, cottage pie with organic grass fed beef mince & sweet potato top, vegetarian lentil pie or greens pie.
 
- 3 x 750 mL seasonal soup or slow cooked tagine or curry (chicken soup, pumpkin soup, lentil soup, beef & chickpea tagine, summer/spring minestrone). The soup option vaies depending on what is in season & client requests. 
 
- 1 x 750 mL sweet snack container (goji rolls or bounty dates or caramel slice etc.) 
 
- 1 x mumma cookies (10)
 
- 1 x reusable cooler bag
 
- Delivery
 
Option
- add a loaf of homemade sourdough for $10
- add extra granola or cookies for $25
- add a branded cooler bag $30
 
Please specify dietary requirements when booking.